Tiffany's Mini Ceremony Celebration Menu
At Weddings at Tiffany’s we know that your decision to host your Wedding Celebration Function with us will ,in large part, be (or was) based upon our promises in relation to our food offerings for you & your guests.
In the menu selections following I have created a diverse range of dishes that will tantalise the taste buds of your guests utilising the finest free range meats, the freshest seafood and outstanding quality locally grown and sourced produce.
At Tiffany’s our aim is to provide you with a dining experience that will not only delight in terms of flavour sensation but also satisfy in portion size regardless of the Collection or style of function you have chosen to celebrate your special day.
Along with my fellow chefs at Tiffany’s I’m very excited & extremely proud to present our menu offerings to you.
We eagerly look forward to preparing your meal course selections for you, your families, and friends and to contributing towards the success of your wedding day celebration function.
Lee Montague Executive Chef - Weddings At Tiffany’s
Mini Ceremony Celebration Collection
The Mini Ceremony Celebration Collections includes;
- One (1) Large Antipasto Board
- Gourmet Wood Fire Pizza Oven with Chef or Choice of three (3) Sliders
|Download our Mini Ceremony Celebration Collection Menu|
Select either the Gourmet Wood Fire Pizza Oven or Three (3) Sliders
|Jack Daniel's Glazed Pulled Pork Belly with Apple Slaw|
|Coconut Poached Chicken with Mango and Chilli Salsa|
|Mini Steak Sandwich with Tomato, Swiss Cheese and Beetroot|
|Meatball Marina with Buffalo Mozzarella|
|Tempura Whiting and Tartare Sauce|
|Grilled Mushroom, Vintage Cheddar and Caramelised Onion|
Gourmet Wood Fire Pizza Oven
Our Chef will present you and your guest Wood Fire Pizza made in front of you whilst you enjoy your canape time. Made on hand made bases, using local free-range meats and seasonal produce available at the time of your wedding.
Our Antipasto Board is Presented by our Chefs to your Guests and Contains a Gourmet Selection of Cold Deli Meats and Local Cheeses, a Selection of Crackers and Dips, Locally Sourced Seasonal Whole Fruits and Salads with Fresh in House Baked Bread and Extra Virgin Olive Oil.